Hello all. Fairly new to this WOE, but I've been a low carber off and on since about 2004.I'm finishing up the non-paleo food left in my house (just cheese and green beans at this point) and have decided that life's too short not to eat butter or mayo. I've lost a pound or two in the last week, and of course my energy level and moods are fantastic.

Hello to you

I need to get a really good food processor so I can make my own mayo in small batches. I add all sorts of stuff - roasted garlic, peppers, horseradish, etc. to make wonderful high-fat sauces. With olive oil, of course.I can sometimes find homemade butter, jerky, etc. here - lots of hunting coming soon. If my brother in law gets a bear I'm gonna make some stew.